Amazing Chilean Seabass and other delicious entrees await you
Flame grilled chicken breast
A.k.a. Airline Chicken or French Cut, our mouthwatering chicken breast is split down the center with the drumette and skin attached and marinated in garlic, onions, lime juice & herbs for succulent flavor and tenderness. This is how chicken should taste!
Chilean Sea Bass
Lightly seasoned with herbs, lemon juice and subtle garlic, then your choice of broiled or pan seared to perfection and drizzled with our homemade marinade, our Sea Bass is amazingly tender and full of flavor with a juicy flake and a buttery tenderness.
Atlantic Salmon Fillet
Lightly seasoned with herbs and garlic, then grilled to perfection.
Ahi Tuna Steak
A thick cut of premium Tuna, seared on a flame grill and served to your taste. Accompanied with Ginger Lemongrass dressing on the side. Truly perfect!
Grilled Jumbo Shrimp & Scallops
Scallops & Jumbo Shrimps, marinated in our homemade herbal dressing, skewered and flame grilled. A sure hit for everyone and a clear favorite with the children, too.
Two generously portioned lumps of succulent crab patties, pan seared and served with choice of saffron mayo Aioli or a creamy Lobster citrus sauce.
Ask your server of our daily specials. We never know what it will be. But we do know it will be Perfect!